Unsure if our wine pairing course is right for you?
Don't miss out on discovering the secrets of perfectly paired wines and elevating your dining experiences. Access the first module of our course for free and see for yourself how our wine pairing course can transform your wine knowledge.Free module
Try the first module of the course here!
You really don't have to follow an intensive course for months to better understand wine and food pairing!
With the right knowledge and a good base to build upon, you can become more confident in your food and wine pairings. It's more about setting a right base, the rest is experimenting. Pull corks and get your pots and pans outGet started on a solid basis
Will teach you the starting grounds for food and wine pairng
When I started with wine 15 years ago, I did a top wine course of 1 intensive day in Cape Town at the Cape Wine Academy. In a few lectures and practical trial with a tasty lunch in between, I had the basics that I started building on each time. These basics provided me with enough knowledge to grow in the wine industry and now I want to provide you with the same base.
"Meanwhile, I have been working in the wine industry for over 15 years, making my own wine in South Africa, and started Our Daily Bottle seven years ago and recently released a book."I want that basis
What do I learn in the Ultimate FOod and Wine Paring course?
The ultimate food and wine pairing course
8 video modules presented by the founder off Our Daily Bottle, Isabeau Sas.
Quizzes to test your knowledge
Examples of some fantastic pairings
Interesting and engaging content
What will you learn?
The science behind food and wine pairings
The history behind food and wine pairings
Some fantastic examples of age-old, but also new pairings
In depth look at pairing wine with meat, fish and cheese.teach me!
Interested in buying the full course? Check out the link down below!
Which bottle to pick with your kitchen creations? Much like cooking wine involves creativity AND science. In this course, you'll learn why steak needs tannins and why white wine is better with cheese than red. Most wine courses only briefly touch the art of food and wine pairing, even though that's exactly the topic people want to know about most.Take me to the course