âś” 6 bottlesÂ
Tasting noteMedium to full-bodied wines with juicy tannins and opulent dark fruit reminiscent of Italian fruit cake. Layered notes of leather and tabacco present on the second nose. A long, juicy and peppery finish.
Awards: Vitis Vinifera Gold, 4.5 star Platter and Double Gold Gilbert & GaillardÂ
The wine 'Takaya' is named after the Salish Sea's legendary lone sea wolf and embodies the strength, resilience, tenderness, and guardianship symbolised by wolves. The blend of cabernet franc and sauvignon, shiraz, and merlot is crafted with both knowledge and instinct, and the wind that howls like a wolf gives the farm its name.